During these challenging times of lockdown, baking has become a source of joy and creativity for many. Today, I’m sharing a recipe that combines the best of two beloved treats: cookies and brownies. Get ready to indulge in these Loaded Cookie Brownies!
These brownies are loaded with chocolate chips, chunks of cookie, and a gooey centre that will make your taste buds dance with excitement. Here’s what you need:
Ingredients:
- 1/2 cup (115g) butter, melted
- 1 cup (200g) brown sugar
- 1/2 cup (100g) white sugar
- 2 eggs
- 1 tsp vanilla extract
- 1/3 cup (40g) cocoa powder
- 1/2 cup (65g) all-purpose flour
- 1/4 tsp salt
- 1 cup (170g) chocolate chips
- 4-6 Oreo cookies, crushed (optional)
Instructions:
- Preheat your oven to 180°C (350°F). Line a 8×8-inch baking dish with parchment paper.
- In a bowl, mix together the melted butter, brown sugar, and white sugar. Add the eggs and vanilla extract, and stir well.
- In another bowl, whisk together the cocoa powder, flour, and salt. Gradually add the dry ingredients to the wet mixture, stirring until just combined. Fold in the chocolate chips and cookie crumbs (if using).
- Pour the batter into the prepared baking dish and smooth the top. Bake for 25-30 minutes, or until a toothpick inserted in the centre comes out with a few moist crumbs attached.
- Let the brownies cool in the dish before cutting into squares and serving.
These Loaded Cookie Brownies are the perfect treat to satisfy your sweet cravings during lockdown. They’re easy to make, and with the addition of Oreo cookies, they take brownies to a whole new level of deliciousness.
Whether you’re baking for yourself or sharing with your household, these brownies are sure to bring a smile to everyone’s face. So, get in the kitchen, turn on some music, and have fun baking these Loaded Cookie Brownies!
If you try this recipe, don’t forget to share your photos and experiences in the comments. I’d love to hear how they turned out for you. Happy baking and stay safe! 🍰❤️
